13˚ 60˚ 104˚ magnum decanter with yellow neck

1.5 litre capacity
Ø21 cm
25 cm tall
Mouthblown numbered edition of twenty.
No. 2/20 available.
Additional numbers from the edition will be released over time.
Borosilicate glass
Winner of the Red Dot Design Award

Mouth-blown and formed by hand without the use of moulds in Slovenia. Each piece is hand engraved in Mayfair, London, with its unique limited edition number and accompanied by a Certificate of Provenance (please email us to tell us how you would like the owner's name to appear on the certificate). Decanters are protected with wood-shavings and are delivered in a wooden wine-box. Please see personalisation engraving options here.

Why 13° 60° 104°? The three possible angles at which the decanter can sit.

Some say that at 13 degrees the decanter begins the evening sober. As drinking progresses, at 60 degrees the decanter is a little tipsy. By the end of the evening it sits at a drunken 104 degrees.

The magnum decanter holds a magnum bottle in the upright position (at 13˚), a 0.75 litre bottle in the middle position (at 60˚) and the lower position (at 104˚) indicates a half bottle. However, the magnum decanter also looks good holding 0.75 litres in the upright position at the 13˚ angle.

"A genuinely pioneering product. This has, rather amusingly, turned decanting design on its head – or, to be precise, its side... Moreover, moving the decanter into each position increases the wine’s exposure to oxygen, thereby bringing out the flavours and aromas at a faster rate."

John Stimpfig - contributing editor at the Financial Times’ 'How to Spend It' & editorial content director of Decanter Magazine.

"Decanting is so important to let wine breathe. We have never seen such a practical yet creative solution to wine presentation and decanting."

Daniel Primack - Winerackd, London.

White wine decanters photographed by John R Ward.